Cinnamon, a rich and warm spice, is widely used in perfumery. In Cardamome Noire by Cépages Parfums, the cardamom leaf accord is recreated with a blend of ginger and cinnamon, adding a unique warm spicy effect.
Botanic
It comes from the inner bark of trees belonging to the genus Cinnamomum, mainly cultivated in Sri Lanka, India, and Indonesia. After harvesting, the bark is dried and rolled into sticks or ground into powder. The quality of the fragrance depends on the climate and soil where the trees are cultivated, as well as the harvesting and processing techniques.
Use in Perfumery
In perfumery, the essential oil is obtained by distilling the bark. This oil is highly valued for its warm, spicy, and sweet notes. It is often used to add depth and richness to olfactory compositions. Cinnamon blends well with woody, floral, and oriental notes, bringing a unique warmth and complexity to fragrances.
Cinnamon in the creation Cardamome Noire
In Cardamome Noire, cinnamon plays a crucial role as part of the cardamom leaf accord. This blend of ginger and cinnamon recreates the spicy and sweet aroma of cardamom leaves. This combination provides aromatic richness at the top, contrasting beautifully with dark notes of leather, tobacco, and coffee. The use of this innovative accord makes Cardamome Noire a unique and captivating fragrance.
Conclusion
Cinnamon, with its warm and spicy notes, enriches perfumed compositions. In Cardamome Noire by Cépages Parfumsit is a key ingredient, reconstructing the cardamom leaf accord and adding distinctive depth. This ingenious use demonstrates how cinnamon can transform and enhance a fragrance, offering a complex and memorable olfactory experience.